Ethiopia Tega&Tula Michiti Natural

Organic and fair to the workers!

Tega&Tula is a farm we respect. First of all because of their great coffees that are 100% traceable and second because of a fair distribution of revenue between workers and owners. Oh and this natural processed coffee is certified ORGANIC. Michiti is a microlot on the farm, producing a wonderfully smooth and multi-layered cup.

We roast this coffee light with a longer development time -  especially well suited for espresso.

Regular price €15,90
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Perfect for: Espresso
Also works lovely as: French Press, Aeropress, Cold Brew, Filter
Taste notes: Peach, dried fig, milk chocolate, biscuity

Variety: Heirloom
Altitude: 1.850m - 1.950m
Process: Natural

Quality score: 86.5
Light to Medium roast

100% Arabica Coffee

Net weight: 250g/500g

The Tega & Tula Special Coffee Farm is one of the youngest farms in Ethiopia that was founded in 2000 with the vision to cultivate and process high-quality coffee. The farm is divided into two units: Tega and Tula. MICHITI is one of the highest areas of the Tega Farm with altitudes ranging from 1850 - 1900masl and covers approx. 12 hectares. This coffee is part of a micro lot, which has been carefully hand-picked, washed, and processed. This lot is 100% traceable and has received consistently high Q1 SCAA Specialty Gradings over the past four years.

 

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Customs charges
Please note that for all orders made from countries outside the European Union, shipments may be subject to import fees and taxes that are due on arrival and are not covered by the shipping costs charged in our web store. If you need any detailed information about these charges, please contact your local customs office.

Roast

Light to Medium

Cupping score

86.5

Process:

Natural

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In-house roastery

We roast our own coffee! We made it our mission to bring the best experiences in ways that lift the spirit, inspire your daily rituals, and celebrate the community by sourcing specialty coffee from hand-picked single-origins around the world.

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