Cold Brewer

-       Put coarse ground coffee in the filter

-       Attach filter to the lid

-       Pour water in the jar

-       Immerse lid with filter in water

-       Wait up to 12 hours at room temperature or up to 24 hours if refrigerated.

-       Lift the lid with the filter and let the water drip from the coffee

-       Remove and clean the filter

-       Enjoy your cold brew coffee!

Recommended coffee-to-water ratio:

1:10 – 1:16 for straight consummation

1:6 – 1:8 for cold brew concentrate

Use coarse ground coffee.

Grind the coffee just before use for the best flavor experience

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